Serve with breadsticks or crusty bread.
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2 cups (8 oz) shredded mozzarella cheese
2 cups (8 oz) shredded cheddar cheese
1-cup mayonnaise
1 cup chopped pepperoni
1 small jar sliced mushrooms, drained
½ cup chopped onion
½ cup chopped green pepper
1 can (6 oz) ripe black olives, drained and chopped (optional)
Crackers or breadsticks
In a large bowl, combine mozzarella, cheddar, mayonnaise, pepperoni, mushrooms, onion, green pepper and olives. Transfer to an 11x7-baking dish. (I cut all ingredients in ½ and make it in a deep-dish pie plate for a smaller crowd.) Bake uncovered at 350 degrees for 20-25 minutes or until edges are bubbly and lightly browned. Serve warm with crackers or breadsticks.
IMPORTANT: Do not substitute reduced fat or fat free mayonnaise for regular mayonnaise in this recipe.
Thanks for sharing. Happy Trash to Treasure day.
ReplyDeleteCan I just eat it all for dinner? Even if it's dinner for one?
ReplyDeleteOh, boy! This looks good...dangerously good!
ReplyDeleteThis recipe looks great!
ReplyDeleteLooks good.
ReplyDeleteHappy Trash to Treasure Tuesday...
Sheila
My sister is having a Super Bowl party, this would be a great addition to go along with the other food she will be having.
ReplyDeleteOh this looks super yummy! Hope you have a GREAT day!
ReplyDeleteJ. :)