I am new to this and I hope to share some ideas for decorating and cooking with all of you out there who share the same interests. Because I work all week, my creative cooking and baking is reserved for the weekends. I do, however, try to make healthy and quicker meals during the week. I don't use frozen meals. They are expensive and loaded with things not good for you. I love fresh, local and from scratch recipes.
I hope you have a wonderful week and I look forward to sharing thoughts.